Menu for Bluestone Steakhouse & Seafood

Sunday Brunch
|
Wines
|
Lunch
|
Dinner
|
Sunday Branch
|
Children's
|
Wine

Sunday Brunch

9.00 French Toast Brioche Topped w/ fresh berry syrup & dusted w/ powdered sugar

9.00 Eggs Benedict Two poached eggs served on top of a toasted English muffin w/ smoked, grilled ham topped w/ hollandaise sauce; served w/ breakfast potatoes

9.00 Veggie Benedict Two poached eggs w/ avocado, cheese & tomato on an English muffin smothered in hollandaise sauce & served w/ breakfast potatoes or fresh fruit Options: Potatoes, Fresh fruit

10.00 Southwest Corn Cake Poached eggs served on top of a roasted com & black bean cake then topped w/ a roasted poblano chili hollandaise sauce; served w/ breakfast potatoes

9.00 Steak & Eggs Two eggs, any style, served w/ a tenderloin chicken fried steak topped w/ pepper gravy; served w/ breakfast potatoes

8.00 Belgian Waffle A crispy waffle topped w/ fresh berries; served bacon or sausage Options: Bacon, Sausage

5.00 Three Pancakes Pancakes w/ or without blueberries & served w/ hot maple syrup Options: With blueberries, Without blueberries

8.00 Pancake Breakfast Two pancakes w/ or without blueberries, two eggs & your choice of two bacon slices or two sausage links; served w/ hot maple syrup Options: With blueberries, Without blueberries, Bacon slice, Two Sausage links

7.00 Two Eggs Any style; served w/ bacon or sausage & breakfast potatoes Options: Bacon, Sausage

10.00 Crab Benni Limp crab cakes pan fried, topped w/ poached eggs & a roasted poblano chili hollandaise sauce; served w/ breakfast potatoes

8.00 The Blue Omelet A three egg omelet filled w/ ham, onions roma tomatoes & bleu cheese; served w/ breakfast potatoes or fresh fruit Options: Potatoes, Fresh fruit

9.00 Heart Healthy Omelet An egg white omelet filled w/ spinach & mushrooms & served w/ gourmet turkey sausage, mixed berries & fruit

Desserts‌

6.00 Cheesecake With Berry Topping

6.00 Chocolate Mousse

5.00 Vanilla Bean Ice Cream

6.00 Chef's Choice Cobbler Options: Ice Cream (+2.00)

Amish Pecan Pie Options: Ice Cream (+2.00)

Beverages‌

Coffee

Ice Tea

Soft Drinks

Wines

Chardonnay‌

McManis, California It offers intense aromas of white peach & apple w/ hints of hazelnut & vanilla on the finish Options: Glass (7.00) , Bottle (26.00)

Toasted Head, California Pear & toasty butter scoot-ch oak flavors w/ a creamy texture. Options: Glass (8.00) , Bottle (30.00)

F. DNA Valley, California Flavors of white peach & citrus are accompanied by a subtle minerahity on the finish Options: Glass (9.00) , Bottle (35.00)

Director's Cut, Russian River Rich fruit flavors of citrus, pear & apricot w/ a subtle presence of oak Options: Glass (N/a) , Bottle (39.00)

Jordan, Alexander Valley The balance of green apple fruit & crispy acidity provides a lasting flavor Options: Glass (N/a) , Bottle (71.00)

Sauvignon Blanc‌

Castle Rock, California Bold & bright aromas fill the nose followed by a mouthful of citrus & melon which linger on the palate Options: Glass (7.00) , Bottle (26.00)

Casa Lapostolle, Chile Intense & elegant style, w/ fresh tropical fruit such as mango, green melon, & peach Options: Glass (8.00) , Bottle (30.00)

St. Supery, Napa Notes of peach, green apple, melon, banana, guava, & grapefruit, followed by a long crisp finish Options: Glass (8.00) , Bottle (30.00)

Pinot Grigio‌

Stellina Di Notte, Italy Little night star offers fresh fruit flavors of apple, melon & kiwi accented by subtle tropical fruit notes & citrus Options: Glass (7.00) , Bottle (26.00)

king Estate, Oregon Fruit forward character w/ aromas of pear, apple, grapefruit & peach. crisp, clean finish Options: Glass (8.00) , Bottle (30.00)

Other Interesting Whites‌

Beringer White Zinfandel, California Fresh flavors of strawberries, rip pears, honeysuckle & sweet citrus Options: Glass (5.00) , Bottle (20.00)

Chateau Ste. Michelle Riesling, Wash This Rhone varietal is a highly fragrant wine w/ bright notes of citrus peel, orange blossom, & peaches Options: Glass (8.00) , Bottle (30.00)

Frolic-A- Deux Menage A Trois, Napa This white blend explores the promising relationships between moscato, chardonnay & chenin blanc Options: Glass (8.00) , Bottle (30.00)

Champagne/ Sparkling‌

26.00 Domaine Ste. Michelle Brut, Wash

34.00 Chandon Brut, Napa

65.00 Moet & Chandon White Star

70.00 Veuve Clicquot 'yellow Label ' Brut

190.00 Dom Perignon

House Wine‌

6.00 Front-era, Chile Chardonnay, cabernet & merlot

Pinot Noir‌

McManis, California Elegant medium bodied w/ flavors of plum & spice Options: Glass (6.00) , Bottle (23.00)

Castle Rock, Monterey Flavors of blackberry, cinnamon & sweet vanilla oak Options: Glass (8.00) , Bottle (30.00)

Willamette Valley, Oregon Ripe flavors of strawberries & cherries Options: Glass (N/a) , Bottle (45.00)

Merlot‌

Dynamite Merlot, California The sweet dark fruit flavors are enhanced by hints of espresso, chocolate & toasty oak spice Options: Glass (7.00) , Bottle (26.00)

Sagelands, Washington Plum berry & oak aromas w/ friendly, approachable flavors of sweet fruit & mocha Options: Glass (8.00) , Bottle (30.00)

St. Supery, Napa Aromas of coffee, almond & blackberries d Options: Glass (N/a) , Bottle (47.00)

Provenance, Napa Hints of pepper & black olive that mingle w/ clove & spice Options: Glass (N/a) , Bottle (52.00)

Stags leap, Napa Clove, spice & chocolate on the nose w/ a juicy mid plate Options: Glass (N/a) , Bottle (65.00)

Cabernet Sauvignon‌

McManis, California Bright berry flavors w/ a hint of cola & a slight oak finish Options: Glass (6.00) , Bottle (23.00)

Red Diamond, Washington Aromas of black cherry w/ hints of tobacco & smoke precede a rich silky palate of cherry chocolate & black fruits Options: Glass (8.00) , Bottle (30.00)

Sterling, Napa Full, rich flavors of berry, cassis & black cherry w/ hints of vanilla Options: Glass (13.00) , Bottle (50.00)

Calistoga Cellars, napa Rich complex wine w/ tones of depth & purity of flavors Options: Glass (14.00) , Bottle (55.00)

Rombaucer, Napa Valley Ripe fruit flavors of blackberry, blueberry & dark cherries Options: Glass (N/a) , Bottle (76.00)

Newton 'unfiltered', Napa Powerful‌ ripe tannins draped in blackberry & rich dried plum captured w/ whispers of rose & lavender Options: Glass (N/a) , Bottle (82.00)

Roberts & Rogers Howell Mountain Cassis,‌ toffee & plum pie flavors w/ rosemary & lavender Options: Glass (N/a) , Bottle (115.00)

Silver Oak, Alexander Valley Flavors of cassis, blackberry, cheery & toasty cedar Options: Glass (N/a) , Bottle (126.00)

Other Interesting Reds‌

Terrazas Malbec, Argentina Hints of vanilla & caramel lead into a structure that offers a sensational mouth feel & an intensely rich flavor Options: Glass (6.00) , Bottle (23.00)

McManis Petite Syrah, California Medium to full bodied w/ big soft tannins Options: Glass (6.00) , Bottle (23.00)

Bogle 'Old Vine' Zinfandel, California Summertime ripeness & richness integrate w/ hints of black pepper & a touch of dark chocolate Options: Glass (7.00) , Bottle (26.00)

Greg Norman Shiraz, Australia Ripe blackberry & cassis flavors w/ dark, toast accents Options: Glass (8.00) , Bottle (32.00)

7 Deadly Zins, Lodi Sweet bouquet of raspberry jam, molasses & cinnamon toast Options: Glass (9.00) , Bottle (35.00)

Jadot Beaujolais Village, France Red & black fruit flavors on the palate w/ soft round tannins Options: Glass (N/a) , Bottle (28.00)

Bv tapestry Cabernet/ Merlot, Napa Deep, expressive aromas & flavors are filled w/ black cherry, bribery blackberry, cassis, dark cocoa & cedar character Options: Glass (N/a) , Bottle (82.00)

"Elu" Red Meritage, Napa Vibrant sweet w/ black berry fruit, followed w/ a touch of toasty oak Options: Glass (N/a) , Bottle (108.00)

Lunch

Appetizers‌

10.00 Asian Beef Brochettes Sirloin steak, unions & red pepper served in a sweet soy glaze & spicy chili oil

8.00 Blue Stone Artici-Ioke Dip A cream cheese & artichoke mix, topped w/ toasted grated parmesan cheese served w/ toasted pita points

10.00 Crab Cakes Blue crab w/ a roasted corn, black bean relish & jalapeno cilantro aioli

9.00 Stuffed Portabella Mushrooms Filled w/ herbed goat cheese mousse & baked golden brown; topped w/ cabernet caramelized onions & served w/ toasted baguettes

12.00 Beef Tenderloin Fingers Breaded, pan fried & topped w/ cream gravy

10.00 Briggs Brie Pan fried then drizzled w/ a raspberry sauce & served w/ sliced apples, grapes & toast points

8.00 Fried Baby Crimini Mushrooms Dipped in buttermilk & blue stone breeding, then fried golden brown; served w/ horseradish sauce

16.00 Shrimp Cocktail Four jumbo shrimp served w/ a gin infused cocktail sauce

16.00 Shrimp Scampi Jumbo shrimp sauteed in herbed scampi butter & served w/ toasted baguettes

10.00 Blue Stone Flat Bread Crisp honey wheat crust topped w/ beef tenderloin, maytag bleu cheese, caramelized unions & sweet herbed tomato sauce

Salads‌

9.00 Blue Stone Wedge Salad A crispy wedge of iceberg lettuce drizzled w/ bleu cheese dressing then topped w/ maytag bleu cheese, roma tomatoes & grilled green onion Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

9.00 Caesar Salad Romaine lettuce w/ a bold caesar dressing & topped w/ fresh parmesan cheese & bluestcme croutons Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

9.00 Spinach Salad Baby spinach tossed in a warm mustard pancetta dressing & topped w/ fried onions, flash fried crimini mushrooms & diced tomatoes Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

13.00 The Blue Cobb Salad Baby greens tossed in our house vinaigrette & topped w/ diced egg, crab meat, pancetta, grilled onion, diced roma tomatoes & maytag bleu cheese Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

13.00 Tuna Nicoise Pan seared tuna steak w/ mixed greens, kalamata olives, roasted yukon potatoes, green beans & balsamic vinaigrette Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

13.00 Salmon Salad Grilled salmon served on baby greens drizzled w/ a citrus vinaigrette dressing w/ mandarin oranges, red onions & diced apples Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

Sandwiches‌

12.00 Blackened Salmon 6 oz of fresh blackened salmon served on a french roll w/ lettuce, tomato, red onions, avocados & serache mayonnaise

12.00 Aged Philly Cheese Steak 6 oz of aged tenderloin tips sauteed w/ mushrooms, onions, & bell peppers; topped w/ melted provolone cheese on a french roll

9.00 The Burger Our hall pound burger grilled to your liking served the old fashioned way - topped w/ lettuce, mustard, tomato, onion, & pickles Options: Cheese (+0.75) , Bacon (+1.00)

8.00 Blue Stone Ham Sandwich Pan seared ham w/ sliced tomatoes & melted gruyere cheese; served on french bread

9.00 Turkey Club Shaved turkey served on a fresh butter croissant w/ lettuce, tomato, avocado, bacon, alfalfa sprouts & gruyere cheese

9.00 Chicken Sandwich Our italian marinated chicken breast, grilled or blackened served on a toasted bun w/ lettuce, tomato, red onion, & mayonnaise Options: Grilled, Blackened

9.00 Drip Beef Sandwich Served open faced on french bread w/ au jus, chopped beet gruyere cheese & dijonaise served w/ mashed potatoes

9.00 Reuben Sandwich Shaved corned beef on marble rye bread w/ caramelized onion sauerkraut, melted provolone cheese & 1,000 island dressing

9.00 Turkey Reuben Smoked breast of turkey grilled & served on marble rye w/ 1,000 island dressing, melted provolone cheese & our caramelized onion sauerkraut

9.00 Big BLT Applewood smoked bacon w/ mayonnaise, romaine lettuce, & sliced roma tomatoes, served on reuben wheat bread w/ a side of your choice

Soup‌

Beverages‌

Coffee, Iced Tea, Soft Drinks Options: Raw, Under cooked eggs

Lunch Entrees‌

13.00 Aged Sirloin Steak A 6 oz aged sirloin grilled to your liking; topped w/ sauteed mushrooms & served w/ garlic mashed potatoes & vegetable de jour Options: Soup, Salad

10.00 Fettuccine Alfredo Fettuccine‌ pasta tossed w/ a rich, white wine cream sauce & topped w/ parmesan cheese Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Soup, Salad

15.00 Chicken Fried Chicken Best‌ chicken fried chicken in town, hand breaded tender chicken topped w/ home made gravy & garlic mashed potatoes Options: Soup, Salad

15.00 Chicken Fried Steak Best chicken fry in town, hand breaded tenderloin topped w/ home made gravy. And garlic mashed potatoes Options: Soup, Salad

24.00 6 Oz Aged Filet An aged 6 oz bacon wrapped filet served w/ garlic mashed potatoes & vegetable de jour Options: Soup, Salad

11.00 Italian Chicken A boneless breast of chicken, marinated in an array of fresh herbs, then grilled & served on a bed of sauteed vegetables & drizzled w/ a balsamic reduction Options: Soup, Salad

16.00 Ragin Cajun Pasta Fettuccine, peppers, onions, blackened chicken & andouille sausage in a light & spicy creole cream sauce Options: Shrimp (+6.00) , Soup, Salad

14.00 Blue Lite A choice chicken breast, a 6 oz aged sirloin or a steak burger patty, topped w/ sauteed onions & mushrooms; served w/ a mix of fresh fruit & berries, a side of cottage cheese & rainbow sorbet Options: Aged sirloin, Steak burger patty, Soup, Salad

Seafood‌

11.00 Tilapia A pan fried tilapia fillet w/ a lemon-caper aioli served w/ rice pilaf & vegetables

15.00 Shrimp Scampi Pasta Jumbo shrimp sauteed w/ lime butter & a shut of tequila then tossed w/ fettuccine pasta

16.00 Blue Stone Ocean Salmon An 8 oz salmon fillet w/ spinach & roma tomatoes, finished w/ garlic olive oil & white wine & served w/ julianne rice on a bed of sauteed vegetables

Desserts‌

6.00 Cheese Cake w/ Berry Topping

6.00 Chocolate Mousse

5.00 Vanilla Bean Ice Cream

6.00 Chef's Choice Cobbler Options: Ice cream (+2.00)

5.00 Amish Pecan Pie Options: Ice cream (+2.00)

Dinner

Appetizers‌

10.00 Asian Beef Brochettes Sirloin steak, onions & red pepper served in a sweet soy glaze & spicy chili oil

8.00 Blue Stone Artichoke Dip A cream cheese & artichoke mix, topped w/ toasted grated parmesan cheese served w/ toasted pita points

10.00 Crab Cakes Blue crab w/ a roasted corn, black bean relish & jalapeno cilantro aioli

9.00 Stuffed Portabella Mushrooms Filled w/ herbed goat cheese mousse & baked golden brown topped w/ cabernet caramelized onions & served w/ toasted baguettes

12.00 Beef Tenfderloin Fingers Breaded, pan fried & topped w/ cream gravy

10.00 Briggs Brie Pan fried then drizzled w/ a raspberry sauce & served w/ sliced apples, grapes & toast points

8.00 Fried Baby Crimini Mushrooms Dipped in buttermilk & blue stone breading, then fried golden brown; served w/ horseradish sauce

16.00 Shrimp Cocktail Four jumbo shrimp served w/ a gin-infused cocktail sauce

16.00 Shrimp Scampi Jumbo shrimp sautéed in herbed scampi butter & served w/ toasted baguettes

10.00 Bluestone Flat Bread Crisp honey wheat crust topped w/ beef tenderloin, maytag bleu cheese, caramelized onions & sweet herbed tomato sauce

Salads‌

9.00 Bluestone Wedge Salad A crispy wedge of iceberg lettuce drizzled w/ bleu cheese dressing then topped w/ maytag bleu cheese, roma tomatoes & grilled green onion Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

9.00 Caesar Salad Romaine lettuce w/ a hold caesar dressing & topped w/ fresh parmesan cheese & bluestone croutons Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

13.00 Tuna Nicoise Pan seared tuna steak w/ mixed greens, kalamata olives, roasted yokan potatoes, green beans & balsamic vinaigrette Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Grilled tuna (+6.00) , Grilled steak (+8.00)

Dinner Entrees‌

15.00 Chicken Fried Chicken Best chicken fried chicken in town, hand breaded tender chicken topped w/ home made gravy & garlic mashed potatoes Options: Soup, Salad

20.00 Artichoke Chicken A large, organic chicken breast, lightly floured & oven baked w/ artichoke hearts & mushrooms sautéed in lemon butter; served w/ garlic mashers & grilled asparagus Options: Soup, Salad

18.00 Chicken Marsala A chicken breast sautéed w/ a blend of wild mushrooms & roasted shallots in a sweet marsala wine sauce; served w/ garlic mashers & grilled asparagus Options: Soup, Salad

20.00 Shrimp Scampi Pasta Jumbo shrimp sautéed w/ lime butter & a shot of tequila, then tossed w/ fettuccine pasta Options: Soup, Salad

16.00 Ragin Cajun Pasta Fettuccine, peppers, onions, blackened chicken, & andouille sausage in a light & spicy creole cream sauce Options: Shrimp (+6.00) , Soup, Salad

16.00 Aged Top Sirloin Steak 8 Oz Options: Soup, Salad

20.00 Aged Top Sirloin Steak 16 Oz Marinated w/ our house marinade & grilled to your liking Options: Soup, Salad

24.00 Southwest Filet 6 Oz Options: Soup, Salad

28.00 Southwest Filet 8 Oz Boldly seasoned & topped w/ a sweet chili sauce Options: Soup, Salad

27.00 K C Strip A 14 oz strip, seasoned w/ wild mushrooms essence, topped w/ an herbed truffle butter Options: Soup, Salad

29.00 Aged Blue Rib Eye A 14 oz hand cut steak, grilled to your liking & topped w/ a herbed truffle butter Options: Soup, Salad

24.00 Aged Filet 6 Oz Options: Soup, Salad

28.00 Aged Filet 8 Oz Tenderloin filet basted w/ our house marinade & herbed truffle butter Options: Soup, Salad

23.00 The Chop Our bone-in chop grilled & served w/ a home made cinnamon apple sauce also w/ garlic mashed potatoes & vegetable de jour Options: Soup, Salad

Seafood‌

24.00 Bar- B-Qued Salmon A‌ salmon fillet, grilled & basted w/ our house chipotle BBQ sauce; served w/ sweet potato hash & vegetable de jour

23.00 Mahi Mahi A‌ walnut encrusted fillet, oven roasted, topped w/ a citrus vinaigrette served w/ rice pilaf, & vegetable de jour

24.00 Ahi Tuna Sesame seared fillet of tuna; served w/ asian stir fried vegetables & rice in an avocado wasabi aioli

24.00 Fried Shrimp 6 jumbo shrimp perfectly breaded then fried; served w/ fresh cut fries & cocktail sauce

30.00 Halibut An 8 oz portion, pan-seared & topped w/ lump crab meat & two jumbo shrimp in a caper & lemon butter sauce; served w/ julienne rice & sautéed vegetables

24.00 Sea Scallops Jumbo scallops, pan seared & served on a bed of stir fried vegetables & jade rice

Blue Stone‌

4.00 Cup Options: Steak soup, Soup

6.00 Bowl Options: Steak soup, Soup

Sunday Branch

9.00 French Toast Brioche Topped w/ fresh berry syrup & dusted w/ powdered sugar

9.00 Eggs Benedict Two poached eggs served on top of a toasted English muffin w/ smoked, grilled ham topped w/ hollandaise sauce. served w/ breakfast potatoes

9.00 Veggie Benedict Two poached eggs w/ avocado, cheese & tomato on an English muffin smothered in hollandaise sauce & served with. breakfast potatoes or fresh fruit

10.00 Southwest Corn Cakes Poached eggs served on top of a roasted corn & black bean cake then topped w/ a roasted poblano chili hollandaise sauce. Served w/ breakfast potatoes

9.00 Steak & Eggs Two eggs any style, served w/ a tenderloin chicken fried steak topped w/ pepper gravy served. With breakfast potatoes

8.00 Belgian Waffle A crispy waffle topped w/ fresh berries; served w/ bacon or sausage Options: Bacon, Sausage

5.00 Three Pancakes Pancakes w/ or without blueberries & served w/ hot maple syrup Options: With pancakes, Without blueberries

8.00 Pankace Breakfast Two pancakes w/ or without blueberries, two eggs & your choice of two bacon slices or two sausage links, served w/ hot maple syrup Options: With pancakes, Without blueberries, Two bacon slices, Two sausage

7.00 Two Eggs Any style. Served w/ bacon or sausage & breakfast potatoes Options: Bacon, Sausage

10.00 Crab Benni Lump crab cakes pan fried w/ poached eggs & a roasted poblano chili hollandaise sauce; served w/ breakfast potatoes

8.00 The Blue Omelet A three egg omelet filled w/ ham, onions, roma tomatoes, & bleu cheese. Served w/ breakfast potatoes & fresh fruit

9.00 Heart Healthy Omelet An egg white omelette filled w/ spinach & mushrooms & served w/ gourmet turkey sausage, mixed berries & fruit

Desserts‌

6.00 Cheese Cake w/ Berry Topping

6.00 Chocolate Mousse

5.00 Vanilla Bean Ice Cream

6.00 Chef's Choice Cobbler

8.00 Chef's Choice Cobbler w/ Ice Cream

5.00 Amish Pecan Pie

7.00 Amish Pecan Pie w/ Ice Cream

Beverages‌

Coffee, Iced Tea, Soft Drinks

Wine

Chardonnay‌

Mc Manis, california It offers intense aromas of white peach & apple w/ hints of hazelnut & vanilla on the finish Options: Glass (7.00) , Bottle (26.00)

Toasted head, california Pear & toasty butterscotch oak flavors w/ a creamy texture. Options: Glass (8.00) , Bottle (30.00)

Edna valley, california Flavors of white peach & citrus are accompanied by a subtle minerality on the finish Options: Glass (9.00) , Bottle (35.00)

Director's cut, russian river Rich fruit flavors of citrus, pear & apricot w/ a subtle presence of oak Options: Glass (n/a) , Bottle (39.00)

Jordan, alexander valley The balance of green apple fruit & crisp acidity provides a lasting flavor Options: Glass (n/a) , Bottle (71.00)

Sauvignon Blanc‌

Castle rock, california Bold & bright aromas fill the nose followed by a mouthful of citrus & Mclon which linger on the palate Options: Glass (7.00) , Bottle (26.00)

Casa Lapostolle, chile Intense & elegant style, w/ fresh tropical fruit such as mango, green melon, & peach Options: Glass (8.00) , Bottle (30.00)

St. Supery, napa Notes of peach, green apple, melon, banana, guava, & grapefruit, followed by a long crisp finish Options: Glass (8.00) , Bottle (30.00)

Pinot grigio‌

Stellina di Notte, Italy (Little night star) offers fresh fruit flavors of apple, melon & kiwi accented by subtle tropical fruit notes & citrus Options: Glass (7.00) , Bottle (26.00)

King Estate, oregon Fruit-forward character w/ aromas of pear, apple, grapefruit & peach. crisp, clean finish Options: Glass (8.00) , Bottle (30.00)

Other interesting whites‌

Beringer white zinfandel, california Fresh flavors of strawberries, ripe pears, honeysuckle & sweet citrus Options: Glass (5.00) , Bottle (20.00)

Chateau ste. michelle riesling, wash This rhone varietal is a highly fragrant wine w/ bright notes of citrus peel, orange blossom, & peaches Options: Glass (8.00) , Bottle (30.00)

Folic-A-Deux menage a Trois, napa This white blend explores the promising relationships between moscato, chardonnay & chenin blanc Options: Glass (8.00) , Bottle (30.00)

Champagne / sparkling‌

26.00 Domaine ste. michelle brut, wash

34.00 Chandon brut, napa

65.00 Moet & chandon white star

70.00 Veuve Clicquot "yellow label" brut

190.00 Dom Perignon

House wine‌

6.00 Frontera, chile Chardonnay, cabernet & merlot

Pinot noir‌

Mc Manis, california Elegant medium-bodied w/ flavors of palm & spice Options: Glass (6.00) , Bottle (23.00)

Castle rock, monterey Flavors of blackberry, cinnamon & sweet vanilla oak Options: Glass (8.00) , Bottle (30.00)

Willamette valley, oregon Ripe flavors of strawberries & cherries Options: Glass (n/a) , Bottle (45.00)

Merlot‌

Dynamite merlot, california The sweet dark fruit flavors are enhanced by hints of espresso, chocolate & toasty oak spice Options: Glass (7.00) , Bottle (26.00)

Sagelands, washington Plum berry & oak aromas w/ friendly, approachable flavors of sweet fruit & mocha Options: Glass (8.00) , Bottle (30.00)

St. Supery, napa Aromas of coffee, almond & blackberries d Options: Glass (n/a) , Bottle (47.00)

Provenance, napa Hints of pepper & black olive that mingle w/ clove & spice Options: Glass (n/a) , Bottle (52.00)

Stags leap, napa Clove, spice & chocolate on the nose w/ a juicy mid palate Options: Glass (n/a) , Bottle (65.00)

Cabernet sauvignon‌

Mc Manis, california Bright berry flavors w/ a hint of cola & slight oak finish Options: Glass (6.00) , Bottle (23.00)

Red diamond, washington Aromas of black cherry w/ hints of tobacco & smoke Procede a rich silky palate of cherry chocolate & black fruits Options: Glass (8.00) , Bottle (30.00)

Sterling, napa Full, rich flavors of berry, Essis & black cherry w/ hints of vanilla Options: Glass (13.00) , Bottle (50.00)

Calistoga cellars, napa Rich complex wine w/ tones of depth & purity of flavor Options: Glass (14.00) , Bottle (55.00)

Rombauer, napa valley Ripe fruit flavors of blackberry, blueberry & dark cherries Options: Glass (n/a) , Bottle (76.00)

Newton "Unfiltered", napa Powerful‌ ripe tannins draped in blackberry & rich dried plum captured w/ whispers of rose & lavender Options: Glass (n/a) , Bottle (82.00)

Roberts & rogers Howell mountain Cassis,‌ toffee & plum-pie flavors w/ rosemary & lavender Options: Glass (n/a) , Bottle (115.00)

Silver oak, alexander valley Flavors of cassis, blackberry, cherry & toasty cedar Options: Glass (n/a) , Bottle (126.00)

Other interesting reds‌

Terrazas malbec, argentina Hints of vanilla & caramel lead into a structure that offers a sensational mouth-feel & an intensely rich flavor Options: Glass (6.00) , Bottle (23.00)

Mc Manis petite syrah, california Medium to full bodied w/ big soft tannins Options: Glass (6.00) , Bottle (23.00)

Bogle "old vine" Zinfandel, california Summertime ripeness & richness integrate w/ hints of black pepper & touch of dark chocolate Options: Glass (7.00) , Bottle (26.00)

Greg Norman shiraz, Australia Ripe blackberry & cassis flavors w/ dark, toasty accents Options: Glass (8.00) , Bottle (32.00)

7 Deadly Zins, lodi Sweet bouquet of raspberry jam, molasses & cinnamon toast Options: Glass (9.00) , Bottle (35.00)

Jadot beaujolais village, France Red & black fruit flavors on the palate w/ soft round Tannis Options: Glass (n/a) , Bottle (28.00)

BV tapestry cabernet/merlot, napa Deep, expressive aromas & flavors are filled w/ black cherry, Briary blackberry, cassis, dark cocoa & cedar character Options: Glass (n/a) , Bottle (82.00)

"Elu" red meritage, napa Vibrant sweet w/ black berry fruit, followed w/ a touch of toasty oak Options: Glass (n/a) , Bottle (108.00)

Menu for Bluestone Steakhouse & Seafood

Sunday Brunch

Desserts‌

Beverages‌

Wines

Chardonnay‌

Sauvignon Blanc‌

Pinot Grigio‌

Other Interesting Whites‌

Champagne/ Sparkling‌

House Wine‌

Pinot Noir‌

Merlot‌

Cabernet Sauvignon‌

Other Interesting Reds‌

Lunch

Appetizers‌

Salads‌

Sandwiches‌

Soup‌

Beverages‌

Lunch Entrees‌

Seafood‌

Desserts‌

Dinner

Appetizers‌

Salads‌

Dinner Entrees‌

Seafood‌

Blue Stone‌

Sunday Branch

Desserts‌

Beverages‌

Children's

Wine

Chardonnay‌

Sauvignon Blanc‌

Pinot grigio‌

Other interesting whites‌

Champagne / sparkling‌

House wine‌

Pinot noir‌

Merlot‌

Cabernet sauvignon‌

Other interesting reds‌

Partner Sites: